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Crock Pot Crack Chicken

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Prep Time 15 minutes
Cook Time 4 hours
Course Main Course

Equipment

  • 1 Slow Cooker

Ingredients
  

Ingredients for Delicious Crack Chicken

  • - Chicken breasts: About 2-3 pounds of boneless skinless chicken breasts work best.
  • - Cream cheese: An 8-ounce block of cream cheese adds creaminess and richness.
  • - Ranch seasoning mix: One packet of ranch seasoning gives the dish its signature flavor.
  • - Cheddar cheese: Shredded cheddar cheese enhances the cheesy goodness.
  • - Bacon: Cooked and crumbled bacon adds a savory crunch.
  • - Green onions: Chopped green onions provide a fresh finish.

Instructions
 

Step-by-Step Cooking Instructions

  • Prepare the Chicken: Place the chicken breasts at the bottom of your Crock Pot.
  • Add Cream Cheese: Cut the cream cheese into cubes and place them on top of the chicken.
  • Season: Sprinkle the ranch seasoning mix evenly over the chicken and cream cheese.
  • Cook: Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is fully cooked and tender.
  • Shred Chicken: Once cooked, shred the chicken using two forks right in the Crock Pot and mix it with the creamy sauce.
  • Add Cheese and Bacon: Stir in the shredded cheddar cheese until melted and add the crumbled bacon.
  • Serve: Garnish with chopped green onions before serving.